VATHAL KULAMBU

VATHAL KULAMBU

 

Though Vathal Kulambu is a regular dish of our South Indians, Each one has their own way of making it....
So I thought I'll post here, My style of Vatha Kulambu,Which is my All time Favorite with Hot Rice & Appalam...
Either it be for a Get together or for a Lazy day's lunch,Its very apt & Easy too....


VATHAL KULAMBU

INGREDIENTS:

Manathakkaali vathal-2 Tsp
Small Onions-12
Garlic-6
Tamarind-Lemon sized
Chilly Powder-2 Tsp
Dhania Powder-2 Tsp
Salt
Coconut-2 Tsp
Curry leaves-10
Jaggery-2 Tsp
Gingelly oil-2 Tsp


METHOD:

Grind the coconut into fine paste..
Extract the tamarind..
Heat Ghee in a Kadai,Add the Vathal,Saute till it gets fried...
Keep it aside...

Now take some oil, Add Onions(Either whole or Chopped).. Garlic...Curry leaves...
Simmer the stove... Fry well...

Now add the Chilly powder,Dhania Powder & Salt too.,...
Add the Tamarind paste... Allow it to boil well...

Add the Coconut paste...
Add the Jaggery too...
Bring to boil...
Add to the Fried Vathal...
Yummm... Yummm
                          Vathal Kulambu ready ....