PANI PURI- CHAT

CHAT-PANI PURI,MASALA PURI,SWEET & GREEN CHUTNEY

 KHATTA MEETA CHUTNEY

SWEET CHUTNEY

• Jaggery- 1 Cup
• Dates-10
• Tamarind-A ball sized
• Chilly Powder-2 Tsp
• Salt-1 Tsp

• Grind ,Soaked Tamarind, Jaggery, Dates with Salt & Chilly powder...
• Boil it & strain & Keep aside....
•  

• GREEN CHUTNEY 
•  
  
• Coriander-1 Bunch
• Mint-1/2 Bunch
• G.Chillies-5
• Salt
• Lime juice-2 Tsp
• Roasted Jeera powder-1 Tsp
• Kaala namak-1 Tsp
• Amchur Powder-1 Tsp
• Water-4 Cups

• METHOD:
• Grind Coriander,Mint,G.Chillies,Salt together, 
• Adding little water..Add lime juice,Jeera powder,Kaala namak,Amchur powder..
• Add 2 Cups of water to the Chutney... Mix well & Keep aside.
• This is the Pani for Puri

• For Filling:
• Boiled Potatoes-2
• Sprouts-1/2 Cups
• Chilly powder-1 Tsp
• Salt-1 Tsp
• Mix all together..

• Puris-1 Pack (I got readymade Puri Packets)
• Sev-1 Cup
• Pori/Puffed Rice-1/4 Cup
• Carrots-1 Cup
• Onions-1
• Tomatoes-1 Cup
• Cucumber-1( Optional)

•     FOR SERVING

• Make a hole in each Puris, Fill with some mashed  Potato & Sprout mixture,,
• Then,Carrots,Onions,Tomatoes,
•  Little of Sweet Chutney(Optional)
•  Sprinkle  Chat masala...
•  Serve it in a plate with a Bowl of Pani...
•  Dip each puri in Pani & gulp it...